Distillery Siderit, based in Northern Spain, has had a clear idea of its objectives since its beginning; the founders wanted to produce distillates of highest quality, with the best raw materials and the delicacy required for products capable of delighting the most demanding palates.
Siderit gins are distilled not through the traditional copper still; but through Borosilicate glass.This is a ‘world’s first’ distillation format. The ‘still’ was produced exclusively for the brand. Siderit Gin gets its name from the use of Syderitis Hissopifolia, also known as Tea Rock, creating a unique taste. A sweet and floral London Dry with the flower of Jamaica, mandarin bark and pink pepper all playing prominent roles. Thanks to the rye base, Siderit has a deliciously light spice.