Aduro Devil’s Tail Gin has a vibrant, spicy warmth, with a distinctive Mediterranean touch. Use of the world’s hottest chilli creates an explosive gin!
Aduro Superior Gin is distilled in an ancient grappa distillery in the Italian Dolomite Mountains, a stunning UNESCO world heritage site. The Belgian Aduro brothers followed a long tradition of putting the surrounding nature and history to use with organically farmed crops, “au-bain-marie” distillation techniques and pure water from the Dolomites. Aduro Superior Gin is crafted with 23 botanicals including spicy cardamom and ginger root, floral lavender and orange blossom plus tangerine and citrus medica from Sicily. This is then infused with the Carolina Reaper, the world’s hottest chilipepper to create Aduro Devil’s Tail Gin.
Aduro Devil’s Tail Gin is a gorgeously savoury gin with prominent Mediterranean flavours. It opens with cardamom and fiery chilli with a hint of pepper and develops into a warm spicy finish that is totally invigorating.